GOLDEN EGG

GOLDEN EGG is a unique combination of soy isoflavone, vitamins, astragalus extract and codonopsis extract helps to produce more egg with good quality.

Request A Sample

    Key Ingredients

  • Soy Isoflavone, Vitamins, Astragalus extract, Codonopsis extract.

Benefits

  • Egg shell become harder and more uniform with fresh colour and size.
  • Extend laying fastigium.
  • Increases good quality egg production 4-6%.
  • Adjust hormone secretion, makes ideal egg production body, promote nutrition/calcium absorption and accumulation.
  • Strengthen liver and kidney function, strengthen organism immunity and anti-stress capability.
  • Keep intestinal tract microecosystem balance, decrease digestive system disease.

Dosage

  • Use during all the laying period (about 60 days) and laying late stage (physical laying rate drop off period).
    250 ml per 3,000 layers, drink intensively.
  • During disease recovery period in laying period.
    250 ml per 2500-3000 layers, drink intensively continuous 10-15 days.
  • 250 ml per 1000 breeders (40-60 days continuously).

Caution: This product cannot use instead of medicine.

Presentation: 250 ml bottle

Storage: Store in cool place. Prevent from light.

Shelf Life: 2 years


We are Specialized Biopharmaceutical Products & Biotech Solutions

Meteoric now exports to over 28 countries across the globe.